Blog

Understanding Chlorophyll in Matcha Green Tea
November 23, 2023
Let's explore the role of chlorophyll in matcha, its benefits, and how you can incorporate this green powerhouse into your routine.
What's the difference between ceremonial and culinary matcha?
September 25, 2023
In the enchanting world of matcha there exists a fascinating duality: Ceremonial Grade and Culinary Grade matcha.
What is Hojicha Powder?
September 3, 2023
Hojicha powder is a unique type of tea that has gained popularity in recent years. Made from roasted green tea leaves, hojicha powder offers a distinct flavor and aroma.
L-theanine in Matcha Green Tea Powder
September 1, 2023
Explore the profound health benefits of L-theanine and why this amino acid makes matcha more than just a beverage.
How Matcha Can Assist in Regulating Blood Sugar Levels
August 28, 2023
Let's explore the evidence supporting the claim that matcha can be a valuable ally in maintaining stable blood sugar levels.
Matcha vs. Hojicha: What's the Difference?
August 9, 2023
Among the diverse array of green teas available, two delicious varieties that stand out in the crowd are matcha and hojicha powder.